Newly launched from Kloovenburg Vineyards wine and olive estate out in the stunning area of Riebeek Kasteel (AKA good Shiraz country – and Kloovenburg make a mighty-fine one), these three olive oils will make a fine addition to your pantry cupboard.
I've just poured the Oreganum, Basil & Black Pepper Dipping Olive Oil over my salad and it has brought it alive! At only R44 a bottle, they're a steal!
|Lemon Infused Dipping Olive Oil|
Extra Virgin Olive Oil, Infused Oil & Lemon
Serving suggestions – Use as a salad dressing. Use when grilling fish or white meat. Marinating Chicken breast (add some thyme and paprika)
|Chilli & Garlic Dipping Olive Oil|
Extra Virgin Olive Oil, Infused Oil, Chilli & Garlic
Serving suggestions – Drizzle over oven-baked potato, pasta or pizza. A dip for fresh bread. Stir-fry prawns.
|Oreganum, Basil & Black Pepper Dipping Olive Oil|
Extra Virgin Olive Oil, Infused Oil, Oreganum & Black Pepper
Serving suggestions – Use when grilling meat. Drizzle over potato wedges. Stir fry vegetables.