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Dinner at La Mouette in Sea Point |
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Snack Salty crisps, ‘Marie Rose’ espuma, sweet corn arancini |
Early Spring Tasting Menu
6 course tasting Menu R185 With wines R320
Snack Salty crisps, ‘Marie Rose’ espuma, sweet corn arancini
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Green pea soup Goats cheese, confit onion, mint oil and lavoche
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Smoked potato and truffle salad Smoked potato puree, salt baked potatoes, thyme, truffle dressing, onion and brioche crumble
Or
Fritto misto calamari, artichoke puree, spring vegetables, rocket, chilli and lime dressing
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Roasted chicken Crispy pastilla, parmesan gnocchi, baby gem lettuce and pea puree
Or
Fontina tortellini Butternut puree, baby spinach, parmesan and chestnut sauce
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Rhubarb crumble Vanilla panacotta, custard, orange meringue, black pepper crumble and rhubarb espuma
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Petit fours
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Green pea soup Goats cheese, confit onion, mint oil and lavoche |
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Fritto misto calamari, artichoke puree, spring vegetables, rocket, chilli and lime dressingle |
We both went for the Fritto Misto and the Roasted Chicken choices for our two 'main courses'. Overall, my favourites were the pea soup, the chicken and the rhubarb crumble combination took me by surprise with it's delightful balances of flavour and texture. We had a stunning table right next to the fireplace – intimate and cosy!
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Roasted chicken Crispy pastilla, parmesan gnocchi, baby gem lettuce and pea puree |
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Rhubarb crumble Vanilla panacotta, custard, orange meringue, black pepper crumble and rhubarb espuma |
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Petit fours |
My husband was super happy and this morning was still going on about the lovely surprise dinner. It was well worth it!
*The Tasting menu is available for the whole table only
To Book and for more information, visit: http://lamouette-restaurant.co.za/
021 433 0856
twitter: @Teamlamouette
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anniversary dinner at La Mouette |
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